[1]
حسين س.ن. and علي ا.ا. 2024. THE EFFECT OF BREED AND SEASON OF CALVING ON THE COMPONENTS OF COW’S MILK. Electronic Journal of University of Aden for Basic and Applied Sciences. 5, 1 (Mar. 2024), 60–65. DOI:https://doi.org/10.47372/ejua-ba.2024.1.328.