Electronic Journal of University of Aden for Basic and Applied Sciences

Current Issue

Vol. 6 No. 3 (2025): EJUA-BA: September

Published: 2025-09-30

Front Matter

Front Cover

Abdulrahman Ahmed Mohren
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Articles

EVALUATION OF THE CHEMICAL COMPOSITION AND TOTAL CALORIC CONTENT OF SELECTED TRADITIONAL YEMENI FOODS SOLD IN SANA’A, YEMEN

Mohammed Alsebaeai, Lutf Al-Rahbi, Wadhah Edrees, Nabil Aldoubai, Ramzi Gazem, Zakarya Al-Zamani

152-159
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FLORISTIC COMPOSITION, LIFE-FORMS AND BIOLOGICAL SPECTRUM OF WADI BANA FROM BATESS TO JA'AR OF ABYAN DELTA, KHANFAR DISTRICT, ABYAN GOVERNORATE, YEMEN

Enaam Saleh Khamis Yeslam, Abrar Saleh Maqtan Ba-Qatyan, Abdul-Nasser Al-Gifri

160-166
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SESUVIUM PORTULACASTRUM L. SESUVIOIDEAE AIZOACEAE: A NEW RECORD TO FLORA OF ADEN AND ADDITION TO FLORA OF YEMEN

Amena Abdullah Ebrahim Saeed, Abdul-Nasser Al-Gifri

167-171
ASSESSMENT OF INFLAMMATORY AND ANTI-INFLAMMATORY CYTOKINES IN IRAQI PATIENTS WITH TYPE 2 DIABETES

Masara F. Jasim, Kawther Isam Hameed

172-179
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CLINICAL CHARACTERISTIC AND PROGRESSION OF ACUTE CORONARY SYNDROME IN YOUNG PATIENTS IN ADEN-YEMEN 2024-2025

Hani Nasser Saleeh Zead, Ahmed Muthana Nasser Al-Bishi

180-189
GENERALIZED \(H^h\)-RECURRENT FINSLER GEOMETRY WITH APPLICATIONS TO ANISOTROPIC IMAGE PROCESSING

Adel Mohammed Ali Al-Qashbari, Waled Hussein Al-Arashi

190-200
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HYDROTROPIC SOLUBILIZATION: AN EFFECTIVE TECHNIQUE FOR ENHANCING THE SOLUBILITY OF ANTIDIABETIC DRUG GLIMEPRIDE

Atyaf Tareq Fareed, Sana Saleh Al-Kubati

201-211
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QUANTIFICATION OF GLUTEN CONTENT IN VARIOUS GRAIN FLOUR SAMPLES FROM YEMEN

Nasser M. N. Masood, Nasr Abdulrb Ali, Mokhtar S. S. Al-Salimi, Gamal A. Al-Dahbalid, Ahlam Boraik Munassar, Rodyna Sabri Mohammed, Amani Qaid Ali, Rasha Ahmed Asker, Doa'a Omer Ahmed, Roqea A. Salam Saif, Adel A. Saeed

212-216
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Issues Per Year:	4 Issues
Start Year:	2020
ISSN Registration:	CIEPS
Country Base:	Yemen
Open Access:	Yes
Peer Reviewed:	Yes

Electronic Journal of University of Aden for Basic and Applied Sciences

Current Issue

Front Matter

Front Cover

Articles

EVALUATION OF THE CHEMICAL COMPOSITION AND TOTAL CALORIC CONTENT OF SELECTED TRADITIONAL YEMENI FOODS SOLD IN SANA’A, YEMEN

FLORISTIC COMPOSITION, LIFE-FORMS AND BIOLOGICAL SPECTRUM OF WADI BANA FROM BATESS TO JA'AR OF ABYAN DELTA, KHANFAR DISTRICT, ABYAN GOVERNORATE, YEMEN

SESUVIUM PORTULACASTRUM L. SESUVIOIDEAE AIZOACEAE: A NEW RECORD TO FLORA OF ADEN AND ADDITION TO FLORA OF YEMEN

ASSESSMENT OF INFLAMMATORY AND ANTI-INFLAMMATORY CYTOKINES IN IRAQI PATIENTS WITH TYPE 2 DIABETES

CLINICAL CHARACTERISTIC AND PROGRESSION OF ACUTE CORONARY SYNDROME IN YOUNG PATIENTS IN ADEN-YEMEN 2024-2025

GENERALIZED \(H^h\)-RECURRENT FINSLER GEOMETRY WITH APPLICATIONS TO ANISOTROPIC IMAGE PROCESSING

HYDROTROPIC SOLUBILIZATION: AN EFFECTIVE TECHNIQUE FOR ENHANCING THE SOLUBILITY OF ANTIDIABETIC DRUG GLIMEPRIDE

QUANTIFICATION OF GLUTEN CONTENT IN VARIOUS GRAIN FLOUR SAMPLES FROM YEMEN

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